Homemade Soup of the Day with Freshly Baked Bread Roll & Parsnip Crisps
£4.95
~~~
Chef’s Homemade Chicken Liver & Bacon Pate with a Red Onion Chutney & Granary Toast
£5.50
~~~
Homemade Breaded Brie Wedges with Crisp Exotic Leaves & a Thai Sweet Chilli
£5.95
~~~
Local Black Pudding & Goats Cheese Stack on a bed of Exotic Mixed Leaves, drizzled with Balsamic reduction
£5.50
~~~
Classic Prawn Cocktail served on a bed of Mixed Leaves, laced with a Brandy Marie Rose Sauce served with a Granary Bread
£5.95
~~~
Smoked Salmon & Caper Salad on a bed of Exotic Mixed Leaves, drizzled with Balsamic Reduction
£6.25
~~~
Canteloupe Melon Fan with Parma Ham & Plump Prawn Salad
£5.25
~~~
Portabello Mushroom filled with Chorizo Sausage, topped with Brie and served on a bed of Mixed Leaves, drizzled with Extra Virgin Olive Oil
£5.95
~~~
Homemade Pan Fried Salmon & Dill Fishcake on a bed of Mixed Leaves served with a Lemon Mayonnaise
£5.95
MAINS
Pan Fried Trio of Lamb Cutlets served on a bed of Colcannon Potatoes & Laced with a Red Wine & Rosemary Jus
£17.95
~~~
Chicken Supreme Filled with Goat’s Cheese & Chorizo Sausage served on a bed of Noodles & Cherry Tomatoes, drizzled with a Tomato Coulis
£16.95
~~~
Grilled Whole Plaice served with a Caper, Prawn & Parsley Butter
£16.95
~~~
Tender Pork Belly served on a Caramelised Red Onion Mash with a Cider & Bramley Apple Sauce
£13.95
~~~
Cauliflower & Chick Pea Curry with a Timbal of Wild Rice, Naan Bread & Poppadom (v)
£10.95
~~~
Tagliatelle Pasta infused with Stir Fried Vegetables and drizzled with Extra Virgin Olive Oil & Parmesan Shavings, served with a Crisp Dressed Salad & Garlic Bread (v)
£10.95
~~~
8oz Fillet Steak topped with Stilton & Red Wine and served on a bed of Shallots & Wild Mushrooms topped with Parsnip Crisps
£19.50
~~~
Pan Fried Barbary Duck Breast on a bed of Sweet Potato & Butternut Squash Puree with a Classic Orange Sauce
£17.95
~~~
Catch of the Day
Ask for Chef’s Fish Dish of the Day
~~~
All main courses are served with fresh market vegetables and chefs potato dish of the day
FROM THE GRILL
8oz Fillet Steak
£19.95
~~~
10oz Sirloin Steak
£16.95
~~~
12oz T Bone Steak
£18.95
~~~
8oz Rib Eye Steak
£15.95
~~~
Horseshoe Gammon with Egg and Pineapple
£13.95
~~~
All grills are served with homemade beer battered onion rings, grilled tomato, mushrooms and hand cut chips, salad garnish and peas
~~~
Steak Sauces
Homemade Brandy & Pink Peppercorn Sauce
Homemade Garlic Mushroom & Onion Smother
Homemade Port & Stilton Sauce
£2.00
